Nestled in the heart of Key West, La Crêperie French Café offers a delightful escape into authentic French cuisine with a sunny island twist. Open daily for breakfast and lunch, this cozy café invites guests to slow down and indulge in handcrafted crêpes and galettes, made from organic, high-quality ingredients. From the rich history of Brittany-style buckwheat galettes to the sweet superstition-laced crêpes of winter traditions, every dish comes with a story—and a touch of French charm.
The menu showcases a vibrant variety of savory galettes and sweet crêpes, as well as French specialties like Croque Monsieur, Quiche Lorraine, and Ratatouille, alongside American breakfast favorites and refreshing salads. Standouts include The Benedict Galette with Key West shrimp and lime hollandaise, La Red Velvet Crêpe draped in chocolate ganache and berries, and La Sunshine, featuring sautéed apples, pears, and local honey.
To complement the cuisine, the café serves an expansive drinks menu including organic teas, smoothies, espresso drinks, and French wines by the glass, with options from Champagne to Bordeaux. Guests can also enjoy hard ciders, craft beers, and seasonal cocktails like Frozé or Mimosas with tropical flair.
Right next door, sister restaurant VIV Wine Bistro offers a charming evening experience with tapas, cheese plates, and a curated list of eclectic organic wines, perfect for a relaxed dinner or romantic night out.
With its welcoming atmosphere, historic culinary roots, and locally inspired twists, La Crêperie French Café is a must-visit for those seeking a memorable breakfast, brunch, or light lunch in Key West’s vibrant dining scene.
