Conch Republic Seafood Co.

631 Greene St, Key West, FL 33040

(305) 294-4403

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Experience Authentic Dock-to-Dish Dining at Conch Republic Seafood Company

Nestled in the heart of Key West’s Historic Seaport, Conch Republic Seafood Company offers an unparalleled dining experience, steeped in maritime history. Once the bustling Singleton Fish House and Ice Plant, this iconic location was a cornerstone of the famed Key West Pink Shrimp industry. Today, it continues to honor that legacy by serving the freshest seafood, delivered daily by boats docked just steps away.

Indulge in an award-winning menu featuring locally sourced seafood, expertly prepared to showcase the vibrant flavors of the Florida Keys. From raw bar delicacies like fresh oysters and Key West Pink Peel & Eat Shrimp to signature entrées such as blackened snapper with garlic chimichurri, Caribbean-spiced Mahi Mahi, and the renowned bacon-wrapped stuffed shrimp, every dish is a celebration of coastal cuisine.

Complement any meal with a handcrafted cocktail from the extensive drink menu. Enjoy legendary mojitos, premium margaritas, island-inspired martinis, and specialty drinks like the Conch Republic Bloody Mary and the Cayo Hueso Rum Punch. Take advantage of Key West’s best happy hour from 4–7 PM daily, featuring 2-for-1 beer, premium well drinks, and house wine.

The vibrant waterfront setting, complete with open-air dining and live entertainment, offers a perfect backdrop for any occasion. History comes alive through preserved elements of the original fish house, creating an atmosphere that blends the charm of old Key West with the energy of a lively seafood market.

For an authentic taste of the island, where history meets fresh flavors, Conch Republic Seafood Company delivers an unforgettable experience that captures the essence of Key West.

Open daily at 11:30 AM | 631 Greene Street, Key West, FL | 305-294-4403